Scientists Want To ID Good Ethanol Crops “Just like vintners

June 6, 2007 WineDirectory

Scientists Want To ID Good Ethanol Crops

“Just like vintners monitor and test the sugar content of their grapes in the field, biofuel producers could potentially use this technology to determine if their crop was at optimal development for conversion to ethanol”

U.S. government scientists are developing a technology to assist in the identification of good feed stocks for the nation’s ethanol industry. via The Post Chronicle

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