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Gjelina: Cooking from Venice, California

Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett. This standout cookbook features 125 of the rustic and utterly delicious salads, toasts, pizzas, vegetable and grain dishes, pastas, fish and meat mains, and desserts that have had fans clamoring for a table since the restaurant burst onto the scene. More than 150 color photographs from acclaimed photographer Michael Graydon and stylist Nikole Herriott, plus a tactile, artisanal package, evoke the vibe of Venice Beach and the Gjelina (the G's silent) aesthetic, and showcase the beautiful plated food of Lett's ingredient-based, vegetable-centric cooking. This is the cookbook for the way we want to cook and eat now.
Price:$19.25

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Christmas with Southern Living 2015: The Ultimate Guide to Holiday Cooking & Decorating

For over 30 years, Christmas with Southern Living has been the most dependable and up-to-date guide to the holidays. Now, for 2015, Christmas with Southern Living is all new: Included are special Hollywood and television show-inspired menus and décor ideas, and more than 100 recipes especially created for holiday cooking, baking, entertaining, and gift giving. Also included are dozens of kitchen tips and entertaining ideas. A special gifts-from-the-kitchen section includes simple but fun recipes for shareable foods, along with packing and storage information. With over 200 all-new full-color photographs to inspire you, as well as holiday decorations for inside and outside, including tabletops, wreaths, trees, centerpieces, and mantles, Christmas with Southern Living 2015, has everything you need to make your holiday memorable and spectacular.
Price:$17.97

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Happy Cooking: Make Every Meal Count ... Without Stressing Out

Best-selling cookbook author Giada De Laurentiis is picking up where Feel Good Food left off. Filled with even more fresh recipes and day-to-day living strategies, the Food Network superstar shares her year-round approach to living a healthy and happy lifestyle.      Giada De Laurentiis, one of the most recognizable faces on the Food Network lineup, invites readers to get to know her as never before. The celebrity chef is back with nearly 200 new recipes and helpful advice on everything from hosting a potluck or open house to what to pack along for lunch every day. Drawing on the time-saving tips and healthy eating strategies that keep her functioning at the highest possible level in her roles as working mom, restaurateur, and tv personality, she has assembled a year-round roadmap to vibrant good health and delicious eating. Readers will be inspired to try new ingredients, new wellness practices, and create a wholesome balance between peak nutrition - and the occasional decadent
Price:$21.00

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Cooking Light Annual Recipes 2016: Every Recipe! A Year

A must-have resource for healthy home cooks, featuring every mouthwatering Cooking Light recipe from 2015. Each issue of Cooking Light magazine features a wealth of great-tasting, healthful recipes, plus information on expert cooking techniques, emerging food trends, and in-season ingredients. In Cooking Light's Annual Recipes 2016, all 800 recipes from the last year are collected in one value-packed volume.More than 400 pages are filled with ideas for every meal, from memorable mains, festive desserts, and appetizers for a crowd to quick weeknight sides, good-for-you lunches, and everyday snacks. Tested and perfected by the magazine's experts, each dish comes complete with its own nutritional analysis. Helpful tips, easy-to-follow icons, and multiple indexes make finding and preparing wholesome food a cinch. Featuring more than 65 full-color photographs, this must-have cookbook offers the fresh ideas and inspiration that home cooks expect from Cooking Light.
Price:$23.34

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